Material:
Potatoes - 400 gr
meat - 150 gr
Onions - 1/2 tubers
Carrots - 1/2 tubers
Mushrooms - 12 template
Pepper, seasonings, MSG just enough seasoning - seasoning
Eggs - 2 results
Flour sheep crunchy, fried dough sheep ruffled, cooking oil - materials
Guide:
Step 1: Your Potato peeling the cover, add leads to 4 to the learn available no salt, then boil for contact time nine unconsolidated potatoes. When the potatoes cooked, you decant preventive countries, still to potatoes in the pot, turn on stove module approximately 20-30 seconds to the water left in the pot a little fly pretty and then turn off the stove off, to cool down the potatoes. time potatoes were, you use which to the large bowl (potatoes the more finely mashed the dishes be tastier)
Step 3: Buyer mixed slaughter on bowl of potatoes, then which mix. Add seasonings, MSG pepper seasoning enough, toss again. After the mixed mollusks, are you waiting to to the balls taste.
Step 4: Eggs you knock out the bowl and mix. with the sheep and sheep dissimilar. Embed member potatoes slaughter cow eggs into the bowl, then that roll through sheep , then that back into the bowl of eggs dipped and rolled via fried dough ruffled. Result turn to the contact before. Result So kill members and more fragrant.
Step 5: You to the great 1 oil into pot, boil. at boiling oil as well as the old hot, turn down the heat. Drop the butchering crawl into, sheep to the contact the the face is (Note, you restrict with the serious the 1 the likely result reduce oil temperature in the pot, potato be shortage golden).
time the slaughter sheep , you with the available disk lining paper for , with the disc, decorations with cilantro, tomatoes and eat hot together with combined with chutney!
Wish your user strong and mouth can beef meat fried ruffled offline!
